Suitable for vegetables, fruits, herbs, spices and salads
with fixed or programmable memories of time and speed.
Capacity depending on product up to 1.200 kg/h.
Continous De-watering System
Perfectly designed to de-water cut vegetables, fruits and salads in industrial processes.
Capacity up to 3.000 kg/h.
Belt De-watering System
Used for de-watering cut vegetables, fruits and salads to a remaining moisture of max. 3%.
Capacity upto 300kg/h.